Ingredients:
- 3 frozen chicken thighs
- sesame oil
Sauce
Mix:
- 1 1/2 cup marinade sauce
- 1 tsp sugar
Procedure:
- Defrost chicken. Wash and
blot dry.
- Boil sauce mix with
desired amount of water. Add chicken thighs and cook till
done. Take out and brush with some sesame oil. Ready to
serve.
- Serve for 3 persons.

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